FLAVOR DESCRIPTION
Our Dunn Brothers Costa Rican Central Valley light roast has citrus lemon that blends with a caramel, sugary aftertaste make this a delightful cup.
Coffee has been cultivated in Costa Rica since 1779. The Central Valley is the area that includes San Jose, and the majority of the countries population. Higher in the mountains that form the valley, the coffee plants thrive with the unique moisture patterns brought on by altitude and the moisture coming off the Caribbean.
